Hotel, Resort, and Tourist Management
52.1905 TOURISM AND TRAVEL SERVICES MARKETING OPERATIONS
(PDE APPROVED TECH PREP PROGRAM)
The Hotel, Resort & Tourism Management Program (HTMP) is an instructional program that prepares individuals to perform marketing and management functions in operational responsibilities associated with a wide variety of careers within the hospitality and tourism industries. Students will be instructed in the areas of personal development, communications, leadership, guest services, sales, financial processes, front office operations, housekeeping, food and beverage service, facilities management, property safety/security, resort management and other occupational preparation activities that will develop the student in the necessary competencies for employment in the hospitality and tourism industry.
The Program has been designed by the American Hotel & Lodging Association – Educational Institute with active industry involvement and approval. Through HTMP, partnerships are established with local hotels to provide student internships, field trips, and job shadowing.
Specialized Equipment: |
Related Occupations /Employment Opportunities: |
Personal Qualifications: |
Computers |
Lodging Manager Sales Manager Food and Beverage Manager Housekeeping Supervisor Marketing Manager Guest Services Clerk Sales Representative |
Excellent Communication Skills Decision Making Skills Problem Solving Skills Pleasant Personality Ability to Work Independently and in a Team |
CAREERS:
Advertising and Promotion Managers |
Marketing Managers |
Sales Managers |
Food Service Managers |
First-line Supervisors/Managers of Housekeeping & Janitorial Workers |
Sales Representatives |
Customer Service Representatives |
Hotel, Motel & Resort Desk Clerks |
Certifications available to qualified students:
Industry Certification |
Provider Name |
Certified Rooms Division Specialist (CRDS) |
American Hotel and Lodging Educational Institute |
ServSafe/Manager Food Safety Certification |
National Restaurant Association |